probiotic

Raspberry-Cider Kombucha

Raspberry-Cider Kombucha (Image source: Molly Morgan)

Raspberry-Cider Kombucha
Serves 1

Ingredients:
1 cup fresh raspberries
½ cup 100% apple cider
½ cup Health-Ade Pink Lady Apple kombucha (or similar)
4 to 5 ice cubes (optional)

Directions:

  1. Combine raspberries and cider in a blender and pulse to gently blend. Stir the berry mixture into the kombucha. If desired, add ice. Serve immediately.

Nutrition Facts (per serving): 140 calories, 1 gram fat, 0 grams saturated fat, 0 grams trans fat, 0 milligrams cholesterol, 0 milligrams sodium, 33 grams carbohydrates, 8 grams fiber, 21 grams sugar, 1 gram protein, 103% vitamin C

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Q: What brands of kombucha do you like?

Kombucha Tea, Image Source: Getty Images

Kombucha Tea, Image Source: Getty Images

A: It’s hard to pick just one brand of kombucha! Because I like so many.

If you aren’t familiar with kombucha, it is a probiotic-tea based drink that is refreshing and lightly bubbly. It is a bit of an acquired taste so I have included a recipe below that is a refreshing way to try kombucha and get used to the taste.

A bonus is that because kombucha has grown in popularity, it is now more widely available at stores and online! For example, when I was working on my gut health drink book, Drink Your Way to Gut Health (Houghton Mifflin Harcourt) just 5 years ago, there were less widely available brands of kombucha. Now you can find it widely available at major stores like Walmart, Wegman’s, Price Chopper, Target, and more.

I also like to make my own kombucha which takes some time but makes it much more affordable to drink kombucha routinely, for more on making your own kombucha, check out my book (Drink Your Way to Gut Health) for a DIY recipe to make your own.

So, if I had to narrow it down… here are three of my very favorite kombucha brands and flavors (plus one more for all those based in Canada!):

Health-Ade Kombucha, especially their Pink Lady Apple (pictured below) and their Jalapeno Kiwi Cucumber is really delicious too with a hint of spice! Each bottle of Health-Ade Kombucha has about 80 calories and 12 grams of added sugar. For more on Health-Ade, check out their website: https://health-ade.com/

I really enjoy GT’s Synergy Kombucha too! It was one of the first kombucha brands that I ever tried, and their favor varieties are incredible. Although, I enjoy a lot of the different flavors too, I especially love one of their Gingerade (pictured below). Each bottle of GT’s Synergy Kombucha has about 50 calories and 12 grams of sugar with 0 grams added sugar. For more on GT’s check out their website: https://gtslivingfoods.com/

Kevita Kombucha has a lot of great flavor options too! My favorite flavors of Kevita are Pineapple Peach (pictured below), Ginger, and Tart Cherry. Each bottle of Kevita Kombucha has about 70 calories and 16 grams of carbohydrates with 15 grams of added sugar. For more on Kevita, check out their website: https://www.kevita.com/

Lastly, if you are Canada-based, check out my all-time favorite brand of komubcha, Tonica! It is made in Toronto. My favorite three flavors are Peach, Blueberry, and Mango! What’s unique about Tonica kombucha is that the base is organic green and black tea and rooibos which results in a super smooth flavor and it only has 4 grams of sugar per 1 cup serving (250 ml). For more on Tonica, check out their Web site: https://tonicakombucha.com/

Tonica Kombucha (Canada Only) - click here

Tonica Kombucha (Canada Only) - click here

Cherry-Ginger Kombucha - Photo: Molly Morgan

Cherry-Ginger Kombucha - Photo: Molly Morgan

Cherry - Ginger Kombuhca
Serves 1

Ingredients:
1 cup tart cherry juice (we love Cheribundi)
1 cup ginger kombucha (GT’s Gingerade)

Directions:

  1. Fill a glass with ice.

  2. Add cherry juice and kombucha. Enjoy!

Nutrition Facts (per serving): 130 calories, 0 grams fat, 0 grams saturated fat, 0 grams cholesterol, 5 milligrams sodium, 31 grams carbohydrates, 31 grams sugar (0 grams added sugar), and 1 gram protein

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